sashimi grade tuna tartare, kohlrabi slaw avocado, sweet fermented chili, scallions
soft mozzarella, slow roasted tomatoes, grilled artichokes, torn flat bread, olives (v) add artisan cured prosciutto
prosecco tempura, sweet red pepper romesco, crispy parsley, house lemon oil
Buffalo with bleu cheese
Bistro with fermented chili sauce
Hand cut breaded mozzarella wedges, marinara dipping sauce, crispy parsley (v)
Ricotta cheese and Buffalo Chicken Stuffed, bleu cheese and house ketchup sauce
house made pork & beef blend, burrata cheese, shaved pecorino, toasted bread
Calabrian chili & garlic rub, house tzatziki, warm pita*
sauteed broccoli rabe, garlic & oil, sweet Italian sausage, poached cannellini beans, shaved pecorino cheese, grilled bread
creamy artichoke, organic spinach & arugula dip, mozzarella, grilled pita bread (v)
Shaven asiago & mozzarella cheeses, fire grilled artichokes, slow roasted tomatoes, kale pesto
Garlic shrimp, alfredo sauce, mozzarella blend,
chili oil, scallions
Shaved parmesan, Fontina cheese, arugula, pickled red onion,
fig jam, crispy sage
Crushed tomato, mozzarella & smoked blue cheese blend,
caramelized onions, shredded short ribs
smoked bleu cheese, hard boiled egg, crushed bacon
organic harvest greens, grape tomatoes, cucumbers, olives, onion
chef’s selection
cucumbers, kalamata, heirloom, feta
classic local favorite
artisan lettuce, house croutons, shaved pecorino, creamy Caesar

add grilled chicken | add salmon* | add shrimp | add steak*

dressings: bleu cheese, balsamic, house vinaigrette, lemon oil

Served With Natural Fries, House Slaw

 

8oz black angus blended short rib & chuck, charred four onion caponata, house burger sauce, potato bun*
add cheese, add bacon, add mushrooms
Gruyere & cheddar cheeses, onion caponata, pulled short ribs, grilled sourdough, demi-glace
Hand breaded chicken breast, prosciutto, wild arugula, roasted pepper romesco, soft mozzarella, focaccia
Slow roasted Mediterranean tomatoes, grilled artichokes, olive tapenade, feta cheese, romaine, warm pita, tzatziki (v)

Served With Natural Fries, House Slaw

 

big eye tuna steak, blistered heirloom tomato tap enade, crispy capers, sauteed broccoli rabe*
hand breaded local haddock, twisted potatoes, house tarter, kohlrabi slaw
pan seared, brown sugar, fermented chili, green onion, sauteed kale & brussels (gf)*
ribbon pasta, shredded short ribs, roasted tomatoes, basil pesto, creamy smoked bleu cheese sauce
pecorino, fettuccini
add shrimp | add chicken | add broccoli
broccoli rabe, roasted tomato
egg washed chicken, lemon, white wine
shell pasta, cheese blend
sauteed chicken scallopines, mushrooms
breaded chicken, mozzarella, marinara
organic farm cheese, basil pesto
hite shrimp, garlic, butter, lemon, wine
chicken, sausage, hot peppers, tomato
marinara sauce

Served With Choice of Soup or Side Salad

 

12oz upper choice sirloin, onion caponata, demi-glace*
14oz “Stockyards” upper choice, peppercorn parmesan butter, sauteed mushrooms*
crushed almonds, Calabrian chili, grappa fig jam*
grilled bone-in loin chop, crispy sage, prosciutto leaf, butter pan sauce*

Served With Choice of Two Sides

 

*Thoroughly cooking meats, poultry, seafood shellfish and eggs reduces the risk of foodborne illness. Please tell your server of any food allergies you or anyone in your party may have.